Patrons can enjoy enchanting views of the Palladium while gathering with friends - staying true to its tagline of “sip, share, savor. While visitors to divvy may be dining there before or after a performance at the Palladium, the whole shared experience at divvy is intended to be a special event in itself. Das DIVVY Restaurant & Bar bietet gemütliche Ess- und Sitzmöglichkeiten in elegantem Ambiente mit direktem Ausblick auf das berühmte Festspielhaus. “We want divvy to have a dining experience that you won’t find elsewhere,” said Kevin “Woody” Rider. I want everyone to enjoy themselves.” Richelle is degreed in nutrition and dietetics and has been named one of “Indy’s Top 10 Chefs.”Īll in all, one can expect the unexpected at divvy. Dining out is something that is needed in life…it is a form of entertainment. Welcome to DIVVY, Samer Chehlawis new venture. ![]() Īccording to owner Kevin 'Woody' Rider, “The name ‘divvy’ was chosen because of the phrase ‘divvy it up.’ We want our guests to enjoy the social atmosphere and the camaraderie of sharing the dining experience with their friends.”Ĭo-owner and Chef Richelle Rider explains, “I want people with special dietary needs to be able to enjoy dining out and not feel limited. Here I am, one of the first people to walk into a new restaurant concept in Mar Mikahel. In addition to our popular small plates selections, divvy also offers lunch 11am - 3pm daily. Our extensive menu features tour boards to sample the variety, small plates, sweets, taster tours of wine, champagne and beer and plenty of options for special dietary needs including vegan, gluten-free and dairy-free. The sharing plates concept simply refers to several smaller courses allowing guests to sample more variety in one meal. The menu features contemporary American small plates focusing on a dining experience to be shared. Divi Restaurant is a modern restaurant in Bregenz, Austria, that serves Austrian and French dishes such as burgers with. “We are studying opportunities in the region and in Europe to develop Divvy and other concepts that are in the pipeline,” Chehlaoui said.Divvy, a locally owned sharing plates restaurant & bar, encourages tasting new dishes & sharing among friends to create wonderful memories.ĭivvy, from the owners of Woodys Library Restaurant, Richelle & Kevin 'Woody' Rider, offers a unique dining atmosphere for guests 21 & over. DIVVY Restaurant & Bar, Bregenz: See 21 unbiased reviews of DIVVY Restaurant & Bar, rated 3.5 of 5 on Tripadvisor and ranked 48 of 113 restaurants in Bregenz. Donald Daccache acquired the shares in a deal estimated at $18 million.Īdditional Divvy outlets will open locally, in 2015 and potentially abroad, in the future. He established a year after severing ties with his partner in the restaurant chains Roadster Diner and Deek Duke. ![]() Samer Chehlaoui invested $900,000 in the restaurant, owned by his new company, Schmid Holding. The restaurant offers international cuisine in a 320 square meter indoor/outdoor dining area that seats 120. ![]() Mar Mikhael is very welcoming towards new concepts, thanks to its mix of visitors, said Chehlaoui. “It is a place where friends and groups can meet to share meals and favorite foods,” said Hady Chehlaoui, Marketing, Communication, and Customer Service Manager. ![]() Restaurateur Samer Chehlaoui launched his new concept Divvy in Mar Mikhael, last October.Īs the name says, the new eatery is built around the concept of sharing.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |